HAPPY BAOS IN MESA, ARIZONA: IS IT WORTH THE HYPE?
If you're a bao fanatic like me, you've probably already heard whispers about Happy Baos, a hidden gem in Mesa, Arizona, tucked away in the bustling Mekong Plaza. I first stumbled upon this place while wandering around the plaza, which is packed with various food stalls from all over Asia. Let me just say, this spot does not disappoint. I’ve been dreaming about their handmade baos and dumplings ever since my first bite. But is Happy Baos really worth all the buzz? Let's dive in.
First Impressions
The vibe of Mekong Plaza is something else—think giant food hall meets a traditional Asian marketplace. As soon as you step inside, you’re greeted by the colorful lanterns hanging from the ceiling, giving the whole place an exciting and authentic energy. Happy Baos is nestled in the middle of all the action, and it's got this homey, casual feel, with the intoxicating scent of freshly steamed and fried baos wafting through the air.
The first thing you’ll notice is the extensive menu, packed with everything from noodles to dumplings to, of course, their famous bao. The fact that they make everything from scratch using family recipes from Northern China is just the cherry on top. It’s that perfect balance of authenticity and casual dining that makes this place a must-try.
What I Ordered
You know me—I couldn’t just settle for one thing. I had to try it all. Here are my standout favorites:
Xiao Long Bao (8pc, $13.99)
Listen, Xiao Long Bao will always be my ride-or-die when it comes to baos. These soup dumplings are easily one of the best things on Happy Baos' menu, and let me tell you, they do them right. The juicy broth, tender pork, and soft, delicate bao shell—it’s what bao dreams are made of. And if they’re not serving it with a side of black vinegar and sliced ginger, run. Lucky for us, they do, along with some killer house-made chili oil for that extra kick.
Dan Dan Noodles ($12.99)
The Dan Dan Noodles are a flavor explosion. Savory noodles tossed with spicy minced pork, the freshness of cucumbers, and the crunch of peanuts—this dish checks all the boxes. It’s got that perfect balance of spicy and savory that leaves you craving more. Every bite is like a party in your mouth, and I can’t stop thinking about it.
Beef Noodle Soup ($14.99)
For those rare cold nights in Phoenix (or just when you need some comfort food), the Beef Noodle Soup is the way to go. It’s got tender, fall-apart beef, flavorful broth that feels like a warm hug, and some crunchy bok choy for a touch of health. It’s the kind of soup that soothes your soul, and I’m all about it.
Wontons in Chili Oil (6pc, $8.99)
Now, let’s talk about the Wontons in Chili Oil. It’s a classic dish, and while you might think it’s hard to mess up, Happy Baos takes it to the next level. The pork and shrimp wontons are juicy and packed with flavor, swimming in a homemade chili oil that is straight-up addictive. Add in the fresh crunch of green onion and a generous sprinkle of cilantro, and you’ve got yourself a plate that’s hard to beat.
Pork Sheng Jian Bao (6pc, $14.99)
If you haven’t had Sheng Jian Bao, you’re missing out. These bad boys have a crispy bottom, and WOW, it’s a game-changer. Imagine a light, fluffy bao with a crunchy, sesame-crusted bottom and juicy pork filling. The texture combo is everything. Every bite is perfection, and I’m already planning my next trip back just to get more.
Dessert Baos (4pc, $9.99)
Okay, I’m not usually a dessert girl, but I had to give their dessert baos a try. They offer three flavors—Taro, Red Bean, and Custard. While all were fun to eat, I gotta say the Custard Bao stole the show for me. It’s light, fluffy, and just the right amount of sweet.
The Overall Experience
100% worth the hype. From the homemade everything to the epic vibe of Mekong Plaza, Happy Baos is a total win. There’s something magical about eating authentic handmade baos in a setting that feels both laid-back and full of energy. You can taste the love and care that goes into every dish, and I’m obsessed. Whether you’re a Phoenix local or just passing through, you need to make Happy Baos a priority.
So, is Happy Baos worth the hype? Absolutely. If you love baos, dumplings, noodles, and everything in between, you’re going to love this spot. Go now. Thank me later.
If you’re looking for authentic handmade baos and traditional Chinese dishes in Phoenix, Happy Baos is your place. The Xiao Long Bao, Dan Dan Noodles, and Pork Sheng Jian Bao are all must-tries. The vibe at Mekong Plaza just adds to the experience, making it a top spot for any bao lover. 100% worth the hype.
